It's actually very easy to make your own Thai green curry paste, it just has a lot of ingredients to it. I recommended making double this batch or a huge batch and then freezing it to use as you want.
Read MoreThis is a one pot dish, so everything for the meal goes in and cooks together. You can change what meat you like to whatever you have available or prefer?
Read MoreA simple vegetable salad full of Mediterranean flavors
Read MoreOne of my favorite noodle dishes, a Malaysian char kway teow. Flat rice noodles stir-fried with garlic, pork lardons, cockles, prawns, and chives.
Read MoreMalaysian nasi goreng, which is a simple fried rice, usually served with a whole fried egg on top.
Read MoreA delicious quinoa salad with grilled halloumi
Read MoreThis corned beef hash is a really easy recipe which is normally made with leftovers. This is my take on it.
Read MoreOne of my favorite recipes while traveling across America on Chef Race. One day I dream of having an actual smoker in my garden, wouldn't that be fun!
Read MoreI really fancied something healthy and hearty to warm me up on this cold Septembers day…
Read MoreCheck out this tasty little snack that is delicious, easy, and low in carbs!
Read MoreNyonya cuisine is a beautiful fusion of Malay and Chinese flavors and it’s a culinary legacy of the Straits Chinese communities of Malaysia.
Read MoreThis is a classic dish found all over Malaysia from the Peranckan culture. There are traditionally two types of laksa – curry laksa and ayam laksa.
Read MoreOne of my favourite summer recipes - A very light, healthy, simple and delicious meal.
Read MoreThis is my version of a simple Greek Salad. Perfect as a side dish for any meal.
Read MoreTry something different from your plain potato salad. This recipe is dairy free and still tastes creamy!
Read MorePacked full of healthy seeds and nuts this Asian fusion salad goes so well as a side for many dinners or on its own.
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