Gluten Free — easy and quick recipes from chef Caroline Artiss

Cheesy, Bacon, Baked Potatoes

Perfect comfort food for a cool winters evening, and so easy to make, it just takes a little time tis all.

American, British, comfort food, Dinner, Fall, gluten free, Lunch, pork, Snackscaroline artissNovember 10, 2021bacon, cheese, potatoes, Gluten Free, easy recipeComment

Shrimp and Egg Fried Rice

I kept this one simple and used just shrimps and eggs. You can add whatever ingredients you like and it’s always best made with leftover cold rice, this stops the rice from getting too soggy.

Asian, comfort food, fusion, gluten free, Seafoodcaroline artissNovember 2, 2021shrimp, rice, asian, easy, Gluten FreeComment

Butternut Squash, Carrot & Cilantro Soup

This easy fall time soup is packed full of immune-boosting ingredients like ginger, turmeric, and garlic.

Broccoli, Lemon & Chili Pasta

A perfectly simple and healthy fall pasta

Entree, Fall, gluten free, healthy, Italian, Lunch, Vegetarian, vegan, plant based, Dinnercaroline artissOctober 24, 2021vegetables, broccoli, pasta, Italian, Gluten Free, plant based, veganComment

Fig, Peach, Burrata & Prosciutto Board

I made this beautiful sharing platter using all in season figs and peaches

Appetizer, beauty foods, brunch, Fall, gluten free, Italian, healthy, Lunch, Salads, Snacks & Sidescaroline artissOctober 24, 2021cheese, pork, Italian, boards, figs, peaches, prosciutto, sharing, Gluten FreeComment

Cauliflower Cheese

one of my favorite ways to cook cauliflower, it’s in season and definitely a firm favorite growing up in England. Warming, creamy, comforting and very cheesy.

British, comfort food, Dinner, Fall, gluten free, Sides, thanksgiving, Vegetariancaroline artissOctober 23, 2021cauliflower, vegetables, vegetarian, cheese, plant based, Gluten Free, veganComment

Slow Braised Beef Ribs in Red Wine

Fall tis the season for braising! Because it means having the oven on for a long time which heats the house up, I mean that’s my guess?!

beef, British, comfort food, Dinner, Entree, Fall, gluten freecaroline artissOctober 23, 2021beef, comfort food, Gluten Free, BritishComment

Fresh Tomato Soup

This is a perfect way to use up overripe fresh tomatoes and a firm nostalgic comfort meal. I love to have this with grilled cheese sandwiches or even some thick crusty fresh bread and butter.