These little beauties might take a while to prepare but they really are worth it!
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Nyonya cuisine is a beautiful fusion of Malay and Chinese flavors and it’s a culinary legacy of the Straits Chinese communities of Malaysia.
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This is a classic dish found all over Malaysia from the Peranckan culture. There are traditionally two types of laksa – curry laksa and ayam laksa.
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This is a wonderful recipe for the cold winter months to warm your cockles!
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One of my favourite summer recipes - A very light, healthy, simple and delicious meal.
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Thai basil, chicken, and cashew nut stir fry. Simple, quick, and a delicious dinner recipe
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